At Whispering Pines Farm and Garden, John, Liz, Jesse and Jessica work toward maintaining chemical free land that is farmed in the ‘old ways’ of natural holistic management, which ensures continued land regeneration as well as improved animal health and welfare.
All of our animals are born on the farm with the exception of poultry. They are raised chemical free, GMO Free, organically and naturally. The cattle and sheep are grass fed with a small amount of sunflower meal, oats and peas to increase their protein during the winter months. We also supplement free choice, with natural GMO free vitamins/minerals, Redmond’s Salt, Prebiotics, diatomaceous earth and seaweed from Bio Ag Consultants. The animals are treated with homeopathy and herbs when necessary. The hay we feed is grown on our own fields which are sprayed with compost teas, black earth and seaweed for fertilization and to build carbon in the soil. If we need to out source for hay we look for optimum quality. All of our meats are processed Gluten and Nitrate Free, with the exception of Octoberfest sausage which is clear-ly marked on the ingredients label. Raising food for the table is a labor of love from our family to yours.
John, Liz and family